http://data.ute.udn.vn/handle/123456789/550 Sun, 20 Sep 2026 22:58:40 GMT 2026-09-20T22:58:40Z http://data.ute.udn.vn/handle/123456789/4018 Title: Slide tiếng Anh - Công nghệ lên men Authors: Thi, Minh Tue, 10 Mar 2026 00:00:00 GMT http://data.ute.udn.vn/handle/123456789/4018 2026-03-10T00:00:00Z http://data.ute.udn.vn/handle/123456789/4006 Title: Meat and Seafood Processing Technology Authors: Trần Thị Ngọc Thư Abstract: This course provides students with fundamental knowledge of meat and seafood raw materials, biochemical changes, and the processing technologies for meat and seafood-based products. It aims to equip students with the ability to effectively operate and manage production lines for preliminary processing and further processing of meat and seafood products. Tue, 30 Jun 2026 00:00:00 GMT http://data.ute.udn.vn/handle/123456789/4006 2026-06-30T00:00:00Z http://data.ute.udn.vn/handle/123456789/3989 Title: Slide bài giảng Công nghệ sinh học (Food biotechnology( Authors: Nguyễn Thị Đông Phương Thu, 01 Jan 2026 00:00:00 GMT http://data.ute.udn.vn/handle/123456789/3989 2026-01-01T00:00:00Z http://data.ute.udn.vn/handle/123456789/2720 Title: Bài giảng Thí nghiệm Công nghệ chế biến Thịt-Thủy sản Authors: Trần Thị Ngọc, Thư Sun, 01 Mar 2020 00:00:00 GMT http://data.ute.udn.vn/handle/123456789/2720 2020-03-01T00:00:00Z